The tasty mountainous chickens PINDOS

Chopped

Frozen breast filet

Frozen breast filet

Chopped

the tasty, mountainous chicken, fresh and grown up in mountainous environment

  • Frozen breast filet: it is the breastbone and the sides or parts, which encircle together the muscular system.

Packing

INDIVIDUAL PACKING: TrayCOMMON PACKING: Carton
1st packing
Tray
PIECES WEIGHT (Kg) Sorting of 
fixed weights
Weight (gr) Pieces
500 - 600 2 10 10
140 - 160 gr
160 - 250 gr
250 - 300 gr
300 - 350gr

Pointings Out

Marking of individual packing: On the film a label is placed where the below are standardized: a) product’s name, b) business’s name and headquarters,c) license code operation of the slaughterhouse (P6) and labeling of eligibility, according to the 92/116/EOK direction. 
In addition a label is placed where the below are quoted:a)Production and expiry date (16 months), b) weight of packing,c) product’s bar code.

 

Marking of 2nd packing: On the film a label is placed where the below are standardized: a) product’s name, b) business’s name and headquarters,c) license code operation of the slaughterhouse (P6) and labeling of eligibility, according to the 92/116/EOK direction.
I n addition a label is placed where the below are quoted:a)Production and expiry date (16 months),b) weight of packing,c) pieces.

Maintainance & Transport

The products are stored in the maintenances of the frozen at the temperature of -18o C. Their transportation to the market is made at the same temperature by trucks – refrigerators.

Recipes

Κοτόπουλο φούρνου με πατάτες, πορτοκάλι και δεντρολίβανο

Κοτόπουλο φούρνου με πατάτες, πορτοκάλι και δεντρολίβανο

Κοτόπουλο φούρνου με πατάτες, πορτοκάλι και δεντρολίβανο
   
Difficulty level
Easy
Preparation
01:00
Chicken of Hesperides

Chicken of Hesperides

Chicken of Hesperides
   
Difficulty level
Medium
Preparation
01:10